Gluten Free Bundt Cake Recipe

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Since July 2019 we have been Gluten Free in our household due to a Celiacs diagnosis. It came as a bit of a shock. We have been experimenting with new recipes and adapting our old faves. Today I am happy to report that I have a delicious gluten free recipe for you…. because let’s be honest not all gluten free recipes are delicious, lol!

Gluten free bundt cake

During quarantine, we have been cleaning and organizing our home like crazy. Another thing we have been doing is trying new recipes. I found this bundt pan that I haven’t used in years and so I thought since I had time I might as well give it a go! I obviously need to work on dusting the powdered sugar on evenly. Luckily, the cake tastes delicious so that makes up for the powdered sugar hot mess. Anyways, I hope you enjoy this recipe as much as we do!!

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Gluten Free Bundt Cake Recipe

Course Dessert
Keyword Bundt Cake, GLuten free
Cook Time 55 minutes
Author Jill

Ingredients

2 cups sugar

    1 cup softened butter

      5 large Eggs

        1/4 cup sour cream

          1/4 cup milk

            1 teaspoon  Gluten Free vanilla extract

              2 1/4 cups Gluten Free flour

                1/2 teaspoon salt

                  Powdered sugar, if desired for dusting on top

                    Instructions

                    STEP 1

                      Heat oven to 350°F. Grease and flour Bundt Pan

                        STEP 2

                          Combine sugar and butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Continue beating, adding 1 egg at a time, until well mixed. Add sour cream, milk and vanilla. Continue beating, scraping bowl often, until well mixed. Add flour and salt; beat at low speed just until moistened.

                            STEP 3

                              Spoon batter into prepared pan. Bake 55-65 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan. Cool completely. Sprinkle with powdered sugar, if desired. Top each serving with whipped cream, if desired.

                                This recipe is adapted from Land O Lakes Buttery Pound Cake Recipe

                                If you are interested in making this recipe and want the pan I used click the image above and it will take you to the link to purchase. It is an affiliate link.

                                Gluten Free Recipe
                                Gluten Free Bundt Cake

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                                Take Care!

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